We eat a lot of vegetables in our home, especially during the summer months when we grill them on the barbecue or incorporate them into salads. There’s nothing better than the taste of fresh vegetables. However, we try to stay on the natural side of things and we know that most of what you buy in the grocery store has been treated with pesticides and chemicals. There’s also debate as to how fresh they really are considering they travel long distances from the time they are harvested until they finally reach your kitchen…